Amabuki-Himmelswind.jpg
Amabuki-Himmelswind.jpg

Amabuki "Himmelswind"

€49.00 €56.00
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720ml Daiginjo

Aromatic Daiginjo brewed with flower yeast cultivated from abelia blossoms. Notes of melon and white peach with a creamy texture. Well balanced acidity paired with a long finish.

Rice-Polishing Ratio: 40%
Brewery Location: Daiginjo
Food Pairings: Sashimi, lobster, oysters, salt crusted turbot
Alcohol: 16% vol.

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720ml Daiginjo

Aromatic Daiginjo brewed with flower yeast cultivated from abelia blossoms. Notes of melon and white peach with a creamy texture. Well balanced acidity paired with a long finish.

Rice-Polishing Ratio: 40%
Brewery Location: Daiginjo
Food Pairings: Sashimi, lobster, oysters, salt crusted turbot
Alcohol: 16% vol.

720ml Daiginjo

Aromatic Daiginjo brewed with flower yeast cultivated from abelia blossoms. Notes of melon and white peach with a creamy texture. Well balanced acidity paired with a long finish.

Rice-Polishing Ratio: 40%
Brewery Location: Daiginjo
Food Pairings: Sashimi, lobster, oysters, salt crusted turbot
Alcohol: 16% vol.

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