Kizan Junmai Ginjo Nama Genshu - 720ml
A very elegant yet full-bodied, fruity ginjō sake from Chikumanishiki Shuzō in the Japanese Alps. Unpasteurised (nama). A combination of sweetness and acidity results in a refreshing apple-like aroma and taste. In contrast to most ginjō, which predominantly offer aroma, Kizan has a very high level of acidity for a ginjō sake and accordingly also provides full body and full taste.
Serve chilled. Store in refrigeration.
Rice-Polishing Ratio: 55%
Rice type: Miyama Nishiki
Brewery Location: Saku, Nagano Prefecture
Food Pairings: Sushi and sashimi and light starters.
Alcohol: 15% vol.
A very elegant yet full-bodied, fruity ginjō sake from Chikumanishiki Shuzō in the Japanese Alps. Unpasteurised (nama). A combination of sweetness and acidity results in a refreshing apple-like aroma and taste. In contrast to most ginjō, which predominantly offer aroma, Kizan has a very high level of acidity for a ginjō sake and accordingly also provides full body and full taste.
Serve chilled. Store in refrigeration.
Rice-Polishing Ratio: 55%
Rice type: Miyama Nishiki
Brewery Location: Saku, Nagano Prefecture
Food Pairings: Sushi and sashimi and light starters.
Alcohol: 15% vol.
A very elegant yet full-bodied, fruity ginjō sake from Chikumanishiki Shuzō in the Japanese Alps. Unpasteurised (nama). A combination of sweetness and acidity results in a refreshing apple-like aroma and taste. In contrast to most ginjō, which predominantly offer aroma, Kizan has a very high level of acidity for a ginjō sake and accordingly also provides full body and full taste.
Serve chilled. Store in refrigeration.
Rice-Polishing Ratio: 55%
Rice type: Miyama Nishiki
Brewery Location: Saku, Nagano Prefecture
Food Pairings: Sushi and sashimi and light starters.
Alcohol: 15% vol.